[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.csgg.cz\/preprava-ovocnych-stav-na-trh-neni-snadna\/#Article","mainEntityOfPage":"https:\/\/www.csgg.cz\/preprava-ovocnych-stav-na-trh-neni-snadna\/","headline":"P\u0159eprava ovocn\u00fdch \u0161\u0165\u00e1v na trh nen\u00ed snadn\u00e1","name":"P\u0159eprava ovocn\u00fdch \u0161\u0165\u00e1v na trh nen\u00ed snadn\u00e1","description":"P\u0159eprava ovocn\u00fdch \u0161\u0165\u00e1v do obchodn\u00ed s\u00edt\u011b \u010di k dal\u0161\u00edmu zpracov\u00e1n\u00ed vy\u017eaduje odli\u0161n\u00fd p\u0159\u00edstup v porovn\u00e1n\u00ed s v\u00fdrobky b\u011b\u017en\u00e9ho spot\u0159ebn\u00edho zbo\u017e\u00ed. Jedn\u00e1 se o potraviny, kter\u00e9 podl\u00e9haj\u00ed zk\u00e1ze ve velmi kr\u00e1tk\u00e9m \u010dasov\u00e9m obdob\u00ed, a vstupuje tu do hry \u0159ada faktor\u016f, kter\u00e9 je zapot\u0159eb\u00ed zajistit: Teplota skladov\u00e1n\u00ed \u2013 n\u011bkdy sta\u010d\u00ed sklouznout ze spr\u00e1vn\u00e9 teploty o n\u011bkolik stup\u0148\u016f","datePublished":"2023-06-07","dateModified":"2024-03-27","author":{"@type":"Person","@id":"https:\/\/www.csgg.cz\/author\/#Person","name":"","url":"https:\/\/www.csgg.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/0412c3dad30f33fa104fa4f87b3ce5af9aea5f3e20fa015d071a3573d325a5fc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/0412c3dad30f33fa104fa4f87b3ce5af9aea5f3e20fa015d071a3573d325a5fc?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"csgg.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.csgg.cz\/wp-content\/uploads\/oranges-5751_640.jpg","url":"https:\/\/www.csgg.cz\/wp-content\/uploads\/oranges-5751_640.jpg","height":0,"width":0},"url":"https:\/\/www.csgg.cz\/preprava-ovocnych-stav-na-trh-neni-snadna\/","about":["\u017dena"],"wordCount":387,"articleBody":"        P\u0159eprava ovocn\u00fdch \u0161\u0165\u00e1v do obchodn\u00ed s\u00edt\u011b \u010di k dal\u0161\u00edmu zpracov\u00e1n\u00ed vy\u017eaduje odli\u0161n\u00fd p\u0159\u00edstup v porovn\u00e1n\u00ed s v\u00fdrobky b\u011b\u017en\u00e9ho spot\u0159ebn\u00edho zbo\u017e\u00ed. Jedn\u00e1 se o potraviny, kter\u00e9 podl\u00e9haj\u00ed zk\u00e1ze ve velmi kr\u00e1tk\u00e9m \u010dasov\u00e9m obdob\u00ed, a vstupuje tu do hry \u0159ada faktor\u016f, kter\u00e9 je zapot\u0159eb\u00ed zajistit:Teplota skladov\u00e1n\u00ed \u2013 n\u011bkdy sta\u010d\u00ed sklouznout ze spr\u00e1vn\u00e9 teploty o n\u011bkolik stup\u0148\u016f Celsia a m\u016f\u017eete kompletn\u00ed dod\u00e1vku potravin zlikvidovat a p\u0159ij\u00edt o des\u00edtky tis\u00edc korun. Nejsou to zkr\u00e1tka ocelov\u00e9 h\u0159eb\u00ed\u010dky nebo sklen\u011bn\u00e9 kor\u00e1lky, kter\u00e9 m\u016f\u017eete odes\u00edlat v bal\u00edku jak v mraziv\u00e9m po\u010das\u00ed, tak i v letn\u00edch vedrech.Konzervace \u2013 n\u011bkter\u00fdm potravin\u00e1m, nap\u0159\u00edklad d\u017eus\u016fm, posta\u010d\u00ed pasterizace, jin\u00e9 vy\u017eaduj\u00ed nasazen\u00ed ur\u010dit\u00fdch konzerva\u010dn\u00edch l\u00e1tek, jako je nap\u0159\u00edklad sorban draseln\u00fd. V tomto sm\u011bru v\u00fdrobci nesm\u00ed pochybit, proto\u017ee p\u0159\u00edli\u0161 vysok\u00e9 hodnoty konzervant\u016f potraviny znehodnot\u00ed, a p\u0159\u00edli\u0161 n\u00edzk\u00e9 stejn\u011b tak.Kvalitn\u00ed obalov\u00fd materi\u00e1l \u2013 do \u010deho zabalit ovocn\u00e9 \u0161\u0165\u00e1vy, ke\u010dupy, protlaky, pyr\u00e9, pas\u00edrovan\u00e9 plody nebo d\u017eemy? Mo\u017enost\u00ed je cel\u00e1 \u0159ada, ov\u0161em nesm\u00edme tak\u00e9 zapom\u00ednat na p\u0159epravu t\u011bchto surovin k dal\u0161\u00edmu zpracov\u00e1n\u00ed ve velkokapacitn\u00edch z\u00e1sobn\u00edc\u00edch, a tam se uplatn\u00ed nap\u0159\u00edklad plastov\u00fd skl\u00e1dac\u00ed skladovac\u00ed kontejner. Skladov\u00e9 IBC kontejnery zauj\u00edmaj\u00ed objem jednoho hektolitru a lze je p\u0159i p\u0159eprav\u011b pokl\u00e1dat na sebe do n\u011bkolika pater. Ka\u017ed\u00fd z nich unese p\u0159epravn\u00ed hmotnost a\u017e p\u011bt tun, t\u00edm p\u00e1dem je transport tohoto zbo\u017e\u00ed ekonomick\u00fd, s maxim\u00e1ln\u00edm vyu\u017eit\u00edm p\u0159epravn\u00edho prostoru.Z\u00e1sobn\u00edky pro p\u0159epravu ovocn\u00fdch n\u00e1poj\u016f a koncentrovan\u00fdch \u0161\u0165\u00e1v \u010di polotovar\u016f jsou velmi pevn\u00e9 a spolehliv\u00e9, snadno se \u010dist\u00ed a dezinfikuj\u00ed a p\u0159eprava surovin prob\u00edh\u00e1 s vnit\u0159n\u00ed plastovou vlo\u017ekou ve form\u011b speci\u00e1ln\u00ed zdravotn\u011b nez\u00e1vadn\u00e9 v\u00fdm\u011bnn\u00e9 f\u00f3lie. T\u00edm je zaji\u0161t\u011bno v\u0161e pot\u0159ebn\u00e9 i pro p\u0159epravu na velmi dlouh\u00e9 vzd\u00e1lenosti v chladic\u00edch a mrazic\u00edch boxech, na n\u00e1kladn\u00edch automobilech nebo na lod\u00edch.                                                                                                                                                                                                                                                                                                                                                                                          5\/5 - (3 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"P\u0159eprava ovocn\u00fdch \u0161\u0165\u00e1v na trh nen\u00ed snadn\u00e1","item":"https:\/\/www.csgg.cz\/preprava-ovocnych-stav-na-trh-neni-snadna\/#breadcrumbitem"}]}]